The Italian spirit expresses itself around a table. We love eating together and socializing with food at the centre. From the aperitif with finger-food to informal lunch and dinners, romantic celebrations or birthday parties, I invite you to do it the Italian way! The Cooking@home mission is to share and teach authentic Italian recipes and cuisine.
Still not convinced? Here are four reasons why everybody should cook Italian the we do:
My name is Francesca I’m from Cuneo, Piemonte Region. When I was nineteen I moved to Emilia Romagna for university and then to Veneto for love, where I used to manage cultural events. Eventually, in 2011, I reached my husband in Dubai and here I started a new life doing what I really like: cooking! All what I know it’s thanks to my grand mother, I used to watch, and sometimes help, her when she was preparing lunch for all the family on Sundays. That’s why I teach home cooking and I’m proud to share what I know with all the people in love with Italian food.
Here a few the incredible brands I had the chance to work with! Wether I create specialty recipes using your product, or showcase your ingredients in a unique way during our demonstrations, the options to collaborate are endless.